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temperature sensitive packaging

Preventing ‘flu when we flew
Flu vaccination in Laos

Flying pretty much anywhere these days is expensive. And it’s almost twice as expensive when I travel with my daughter.

And the reason is simple: The route from airport security to the departure gate is littered with opportunities to spend money. There are stores that sell expensive clothes, jewelry, electronics, duty-free goods, food and tacky tee-shirts that announce to the world that the wearer has spent time in the City of Atlanta. (The “I’m a Georgia Peach” key ring complements the tee shirt nicely, by the way.)

Traveling to see family in China once, my daughter and I had too much time to kill in the airport. And, like a wasp to blueberry jelly, she was immediately drawn to the most expensive items for sale in the retail area.

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The Highs and Lows of Temperature-Sensitive Shipping
temperature controlled

Here in Atlanta, summer has now given way to early fall, which is bad news for the HVAC industry but a welcome change for Atlantans.

This time of year is also welcome to shippers of temperature-sensitive products. A package containing insulin, which must be protected from excessive temperatures, will remain unspoiled longer on a Minneapolis doorstep at 60 degrees Fahrenheit than on a Phoenix doorstep in 105 degrees.

Optimizing the design of temperature-sensitive packages can help ensure that package contents will arrive in optimal condition by staying within the  designated temperature range through the transportation process. Avoiding spoilage is not, however, only about the package itself; it’s also about the ambient temperatures in the environment that the package will pass through.

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